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SUNDAY ROAST from 4:00 p.m.
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Banana Foster French Toast .
. . . . $7
Sourdough French toast topped
with roasted bananas, pecans and
brown sugar butter sauce
Sourdough French Toast . . . . .
$5.5
Buttermilk Pancakes . . . . .
$5.5
Apple Cinnamon Pancakes . . . .
. $7
Fluffy buttermilk pancakes
topped with warm apple cinnamon
compote’
Fruit Skewers . . . . . $6
Four skewers of seasonal fruit
served with raspberry yogurt and
English muffin |
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Crisp & Fresh .
. . . . $7
Jicama, apples, pears, fennel,
Napa cabbage, basil, pecans, and
stilton tossed in apple cider
vinaigrette
Mad Dog Salad . . . . . $6
Baby mixed greens tossed in
mustard-raspberry vinaigrette
topped with candied pecans and
stilton cheese
Cucumber Salad . . . . . $5
Chili and cumin dusted cucumbers
with a sweet and sour
vinaigrette
Hummus . . . . . $8
Prepared with olives and
tomatoes and toasted naan |
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Steak & Eggs . . . . . $8.5
Two eggs, flat iron steak,
grilled tomato, potatoes and
toast
Eggs Englishmen . . . . .
$8.5
Two poached eggs, sliced tomato,
sliced flat iron on top of a
toasted English muffin and
finished with Stilton fondue and
potatoes
Crab Cake Bene’ . . . . . $12
Two pouched eggs, mini crab
cakes, and wilted spinach on a
English muffin and finished with
cilantro-hollandaise and
potatoes
Bangers & Eggs . . . . . $6
Two eggs (your way) with a
traditional pork sausage link,
potatoes and toast
Omelet of the Day . . . . .
Market $$$
Three egg omelet prepared with
seasonal ingredients (chef’s
choice), potatoes and toast.
Eggs in a Basket . . . . . $7
Two slices of toast with a fried
egg in the center served with
two strips of bacon and potatoes |
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Toast . . . . .
$2
Potatoes . . . . . $2.5
English Sausage . . . . . $3
Bacon . . . . . $2
English Muffin . . . . . $2 |
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Egg . . . . .
$1.5
Fries . . . . . $2.5
Naan . . . . . $3
Sweet Fries . . . . . $3.5
Fruit . . . . . $2
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Raspberry Yogurt
. . . . . $3 |
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Curry Chicken Wrap . . . . . $8
Our curry chicken salad,
sliced tomato, mixed greens rolled in a
grilled tortilla
Pub Burger . . . . . $9
Half-pound burger served on a
toasted bun with the works
Fish & Chips . . . . . $11
Served with traditional
condiments
Shepherd’s Pie . . . . . $12
“Cottage style” with seasoned
ground beef, carrots, onions and edamame
simmered in a Guinness demi-glaze topped
with redskin mashed potatoes and jack
cheese; baked until golden brown
Steak Sandwich . . . . . $10
Grilled flat iron steak
sliced thinly served with lettuce,
tomato, caramelized onions and Stilton
fondue
Mad Dog Pizza . . . . . $7
Our famous grilled tortilla
pizza with melted jack and feta cheeses
topped with plum tomatoes and fresh
herbs |
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